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Food bank open Tuesday and Thursday 10:00–14:00, Saturday 9:00–12:00

Need food this week? Call (555) 017-0116

Nobody in our town should eat alone.

We cook shared lunches, pack food parcels and drive them to neighbours who are going without. And we show you where every dollar goes.

Registered charity no. 000000 (sample)

What your gift buys

$10

Fresh fruit and vegetables for a family for a week

$25

A week of hot lunches for one neighbour

$50

A food parcel driven to someone who cannot leave home

Any

Your own amount, once or every month

Sample costs.

Where each dollar went last year (sample)

82¢

11¢

7¢

Programmes 82¢

Support costs 11¢

Fundraising 7¢

What we do every week

Five programmes, who each one is for, and when you can find us.

Programme

Who it helps

When and where

Food parcels

Three days of food, chosen with you, plus toiletries when you need them.

Who it helps

Anyone in town who is short of food this week. No referral needed for a first visit.

When and where

Tuesday and Thursday 10:00–14:00, Saturday 9:00–12:00, at the centre

Community lunch

A hot two-course meal at one long table, cooked by volunteers.

Who it helps

Everyone: older neighbours, families, people living on their own. Pay what you can.

When and where

Wednesday and Friday 12:00–13:30

Home deliveries

Our van brings a weekly parcel, and the driver stays for a short chat.

Who it helps

People who cannot get to us because of illness, disability or caring at home.

When and where

Monday and Thursday rounds across town

Holiday meals for children

Lunch and an activity morning when school kitchens are closed.

Who it helps

Children who get free school meals in term time, and their brothers and sisters.

When and where

School holidays, weekdays 11:00–13:00

Advice desk

Help with bills, forms and benefits, and a warm handover to other local services.

Who it helps

Anyone worried about money, housing or what to do next.

When and where

Thursday 10:00–13:00, no appointment needed

Sample programmes and times.

Where your money goes

Every dollar we received last year, split the way it was spent. Sample figures for the year to March.

82¢

11¢

7¢

Programmes 82¢

Food, the community lunches, the delivery van, holiday meals and the advice desk.

Support costs 11¢

Rent, heating, insurance, the phone line and the yearly check of our accounts.

Fundraising 7¢

Event costs, printing and the card fees on online gifts.

Money in

Gifts from individuals

$186,400

Grants from trusts and foundations

$121,000

Local businesses

$48,600

Events

$31,200

Total in

$387,200

Money out

Programmes

$317,500

Support costs

$42,600

Fundraising

$27,100

Total out

$387,200

Read the full accounts

Sample figures, not real accounts.

In their own words

“I came in for a food parcel the week my hours were cut. Nobody asked me to explain. I left with a bag of shopping and a time to see the advice desk.”

Sample story
Food bank visitor

“I drive the van on Thursdays. Some people on my round see nobody else all week, so I always stay for a cup of tea.”

Sample story
Volunteer driver

“We give every month because the accounts show where it goes. It is the first charity report I have read to the end.”

Sample story
Monthly donor

Stories are shared with each person’s written permission, without surnames. Sample stories.

Volunteer with us

Most of the work here is done by volunteers, which is why most of the money reaches the kitchen. You do not need any experience: this is how to start.

Our delivery van with food boxes ready to load

1

Choose a role and a time

Packing, cooking, driving, the front desk or the advice desk. Mornings, evenings or Saturdays.

2

Come to a welcome session

Forty-five minutes on a Monday evening: a tour, food safety basics and how we welcome everyone who comes in.

3

Do your first shift with a buddy

You work next to an experienced volunteer until you feel ready on your own.

4

Keep a regular slot

Weekly, monthly or whenever you can. You pick your shifts on the rota.

Volunteers are 16 and over, or 12 and over with an adult (example policy). Groups and company teams are welcome on Saturdays.

Fundraise with us

Come to an event, or raise money your own way with friends, at school or at work.

Sat 7 Nov

Harvest food drive

Collection points in shops across town, 9:00–16:00

Find a collection point

Sun 22 Nov

Linden Street 5k

A fun run and walk for all ages, $15 entry

Sign up

Thu 10 Dec

Winter community supper

Three courses cooked by volunteers, tickets $20

Book a ticket

Sample events, dates and prices.

A long table set for a shared meal

Raise money your own way

  • A bake sale, quiz night or dress-down day at work or school
  • A birthday fundraiser instead of presents
  • Asking your employer to match what you give

Tell us your idea

Our partners

Local shops, schools and groups that give us food, space and time.

Linden Street Grocers

Northside Bakery

Springfield Library

Riverside School

Hillcrest Allotments

Oak Lane Community Hall

Sample partner names.

Staff and trustees

Four paid staff keep the centre open. The trustees, who give their time unpaid, make sure the money is spent as we say it is.

Grace Holloway

Grace Holloway

Centre manager

Runs the centre day to day and knows most visitors by their first name.

Daniel Mensah

Daniel Mensah

Volunteer coordinator

Plans the rota, runs the welcome sessions and pairs every new volunteer with a buddy.

Ellie Brandt

Ellie Brandt

Kitchen lead

Writes the lunch menu around what was donated that week, and teaches food safety.

Marco Ruiz

Marco Ruiz

Deliveries

Plans the van rounds and keeps the stock room in order.

Board of trustees

The board meets every two months and signs off the yearly accounts.

Ruth Adeyemi

Chair

Peter Lindqvist

Treasurer

Hana Sato

Secretary

Joseph Okoro

Trustee

Sample names and roles.

Reports and accounts

What we raised, what we spent and what changed, published every year.

Registration

Registered charity no. 000000 (sample)
Registered office: 27 Linden Street, Springfield, ST 10001

Sample documents.

Questions people ask

Cannot find your answer? Call us or drop by during opening times.

Will I get a receipt for my donation?

Yes. Every online gift gets an email receipt straight away, and we post one if you ask. Whether your gift is tax-deductible depends on our registration and on the rules where you pay tax (sample answer).

Can I give food instead of money?

Yes. Bring tins, dried food, toiletries and baby supplies to the centre, Monday to Friday from 9:00 to 17:00. We cannot take home-cooked food or anything past its use-by date.

Can I choose what my money pays for?

Yes. Tell us when you give and we will spend it on that programme. Gifts without a choice go where the need is greatest that month.

Do I need a referral to get help?

Not for your first visit. Come during opening times or call us, and we will talk through what would help. For regular parcels we may ask for a referral from a local agency (example policy).

Can I give every month?

Yes, and it helps us most: regular gifts let us plan the shopping and the van rounds. You can change or stop a monthly gift at any time.

Is my information kept private?

We ask only for what we need to help you or to process your gift, and we do not sell or swap it. Our privacy policy explains how we keep it and how to ask us to delete it.

Visit the centre

Food bank

Tue and Thu 10:00–14:00, Sat 9:00–12:00

Community lunch

Wed and Fri 12:00–13:30

Advice desk

Thu 10:00–13:00

Food donations

Mon to Fri 9:00–17:00

27 Linden Street, Springfield, ST 10001
Step-free entrance on Linden Street (sample)

Demo photos from Pexels by cottonbro studio, Julia M Cameron, RDNE Stock project, Tima Miroshnichenko, Boko Shots, Luis Becerra Fotógrafo, Sergei Starostin. Photos are for this demo only and are not included in the theme download.